Microplane Julienne Professional Vegetable Slicer for Potato, Apple, Carrot, Zucchini and Red Cabbage in Black with Stainless Steel Blades

The Gourmet series complements the Premium Classic series with its timeless design and blade variety. Thanks to the sharpness of the stainless steel blades, the material is precisely cut and not crushed. The ergonomic soft-touch handle and the rubber foot allow a stable hold and flexible handling. The professional julienne slicer enriches the competence and variety of the gourmet series. Quick, precise and easy to cut hard vegetables or fruit with the professional julienne slicer. On the stainless steel planing surface, the vegetables glide without much effort and are precisely cut by the vertical razor-sharp rising blades. The slicer is designed so that the julienne strips (for example, carrots, potatoes, beetroot, kohlrabi, zucchini, celery, apples or pears) can always be cut into the same length and thin strips without having to adjust the cutting height. This makes it even faster and easier by hand. Whether for steaming in the wok, as a decorative side dish for salads or for refining soups or desserts, fine strips of vegetables and fruit are widely used in vitamin-rich and healthy cooking. The following blade designs are available in this series: Coarse, 2-way blade, fine, large rasp, very coarse, star blade, XL coarse and the professional vegetable slicer. The selection of the blade can be adjusted according to your needs and the desired grating result. The reusable protective cover allows for safe storage. Convenient cleaning: simply rinse under running water and allow to dry. Dishwasher-safe.

• Durable, razor-sharp stainless steel blades - comes with protective case
• Ergonomic soft-touch handle for maximum comfort
• Easy to clean - dishwasher safe
• Ideal for potatoes, apples, carrots, courgettes and red cabbage
• Non-slip rubber foot for added stability